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Cherry-infused rum

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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the Cherry-infused rum

    Ingredients
    White rum33oz
    Frozen cherry23oz
    Caster sugar7oz
    Gadgets
    Bar spoon1piece
    Strainer1piece
    Jar1piece
    Shot glass1piece

    How to Make the Cherry-infused rum

    • Fill a 2-liter jar 3/4 of the way with frozen cherries, without pressing them down and add 7 oz of caster sugar
    • Top up with white rum
    • Close the jar and leave it for 2 weeks
    • The cherry-infused rum is ready when berries begin to float

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