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  • Ingredients
  • Gadgets
  • Recipe

Cocktail Ingredients in the Bamboo

Ingredients
Dry vermouth0.5oz
Fino sherry1.5oz
Lemon zest1piece
Ice cubes10oz
Gadgets
Champagne saucer1piece
Mixing glass1piece
Bar spoon1piece
Strainer1piece
Jigger1piece
Zest knife1piece

How to Make the Bamboo

  • Pour 0.5 oz of dry vermouth and 1.5 oz of fino sherry into a mixing glass
  • Fill the glass with ice cubes and stir
  • Strain into a chilled champagne saucer
  • Garnish with lemon zest

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