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Breakfast at Tiffany's

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  • Ingredients
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Cocktail Ingredients Breakfast at Tiffany's

How to Make Breakfast at Tiffany's

  • Pour 1 oz of lime juice, 1.75 oz of jasmine tea, 0.75 oz of grapefruit juice and 1.25 oz of jasmine syrup into a mixing glass
  • Add 1 oz of white rum, 1 oz of gold rum, 1 oz of dark rum and 1 oz of aged rum
  • Fill the glass with ice cubes and stir gently
  • Strain into a teapot
  • Top up with club soda
  • Place a tea sieve with dry ice into the teapot
  • Close the lid and pour the cocktail into tea cups


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