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  • Ingredients
  • Gadgets
  • Recipe

Composition of God Mars

Ingredients
Cherry sambuca0.5oz
Green mint liqueur0.5oz
Angostura bitters0.03oz
Butterscotch syrup0.5oz
Cane sugar cubes0.15oz
Ice cubes0.75oz
Gadgets
Shot glass1 
Fork1 
Bar spoon1 
Culinary torch1 
Cherry sambuca
0.5oz
Green mint liqueur
0.5oz
Angostura bitters
0.03oz
Butterscotch syrup
0.5oz
Cane sugar cubes
0.15oz
Ice cubes
0.75oz
Shot glass
1 
Fork
1 
Bar spoon
1 
Culinary torch
1 

God Mars cocktail recipe

  • Pour 0.5 oz of butterscotch syrup into a shot glass
  • Use bar spoon to layer on 0.5 oz of green mint liqueur and 0.5 oz of cherry sambuca
  • Light the cocktail
  • Place 1 drop of angostura bitters onto cane sugar cube
  • Use a fork to dissolve cane sugar over flame so that caramel drops fell into the shot glass
  • Put out fire when all the sugar melts
  • Slide an ice cube around the rim of the shot glass before drinking

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