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Plum-infused bourbon

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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the Plum-infused Bourbon

    Ingredients
    BourbonJim Beam 35.27oz
    Prune24.69oz
    Granulated sugar7.05oz
    Gadgets
    Strainer1piece
    Jar1piece
    Shot glass1piece

    How to Make the Plum-infused Bourbon

    • Fill a two-liter jar with dried plums, without tamping
    • Add 0.35 oz of granulated sugar and top up with bourbon
    • Close the jar and leave for 4 days in a dark, warm place

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