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Cocktail Ingredients in the Goldinez

How to Make the Goldinez

  • Fill a rocks glass to the top with ice cubes
  • Pour 0.5 oz of pedro ximenez sherry, 0.35 oz of maraschino liqueur, 0.35 oz of Scotch whisky and 2 oz of gin into a mixing glass
  • Add 2 dashes of angostura bitters
  • Fill the glass with ice cubes and stir gently
  • Strain into the rocks glass
  • Garnish with an orange wedge and a red maraschino cherry on a cocktail skewer

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