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Smoked Mulled Wine

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  • Ingredients
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  • Recipe

Cocktail ingredients Smoked mulled wine

Cocktail recipe Smoked mulled wine

  • Pour 1.5 oz of lapsang souchong, 0.75 oz of cherry syrup and 4 oz of tawny port into a milk pitcher
  • Add 0.35 oz of honey, a pinch of ground cinnamon and 3 cloves
  • Stir while heating, but do not bring to a boil
  • Finely strain into an Irish coffee glass
  • Garnish with two green apple wedges

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