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Smoked Mulled Wine

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  • Ingredients
  • Gadgets
  • Recipe

Composition of Smoked Mulled Wine

Ingredients
Tawny port4oz
Cherry syrup0.75oz
Lapsang souchong tea1.5oz
Apple1.5oz
Honey0.35oz

Cloves0.1oz
Ground cinnamon0.03oz
Gadgets
Irish coffee glass1 
Milk pitcher1 
Sieve1 
Bar spoon1 
Jigger1 
Tawny port
4oz
Cherry syrup
0.75oz
Lapsang souchong tea
1.5oz
Apple
1.5oz
Honey
0.35oz

Cloves
0.1oz
Ground cinnamon
0.03oz
Irish coffee glass
1 
Milk pitcher
1 
Sieve
1 
Bar spoon
1 
Jigger
1 

Smoked Mulled Wine cocktail recipe

  • Pour 1.5 oz of lapsang souchong, 0.75 oz of cherry syrup and 4 oz of tawny port into a milk pitcher
  • Add 0.35 oz of honey, a pinch of ground cinnamon and 3 cloves
  • Stir while heating, but do not bring to the boil
  • Fine strain into an irish coffee glass
  • Garnish with two green apple wedges

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