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  • Ingredients
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Cocktail ingredients Frozen bavaria

Cocktail recipe Frozen bavaria

  • Pour 0.35 oz of lemon juice, 0.35 oz of caramel syrup, 1.25 oz of green apple syrup and 2 oz of light beer into a blender
  • Add a scoop of crushed ice and blend
  • Pour into a chilled champagne saucer
  • Garnish with apple slices and serve with a teaspoon

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