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  • Ingredients
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Cocktail Ingredients in the Kiwi Lemonade

How to Make the Kiwi Lemonade

  • A one-liter pitcher is enough for about 4 highball glasses
  • Fill a pitcher 2/3 of the way with ice cubes
  • Place a peeled and chopped kiwi and 10 green basil leaves into a blender
  • Pour in 1 oz of lemon juice, 1 oz of elderflower syrup and 1.5 oz of grapefruit syrup
  • Blend without adding ice and pour into the pitcher
  • Top up with club soda and stir gently
  • Garnish with a half of a pomegranate

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