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Strawberry Punch

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  • Ingredients
  • Gadgets
  • Recipe

Composition of Strawberry Punch

Ingredients
White rum25oz
Champagne25oz
Apple juice25oz
Tangerine7oz
Lime5.5oz
Frozen strawberry50oz
Rosemary0.35oz
Granulated sugar33.5oz
Ice cubes67oz
Gadgets
Punch bowl1 
Rocks glass1 
Blender1 
Drinking straws2 
Bar spoon1 
White rum
25oz
Champagne
25oz
Apple juice
25oz
Tangerine
7oz
Lime
5.5oz
Frozen strawberry
50oz
Rosemary
0.35oz
Granulated sugar
33.5oz
Ice cubes
67oz
Punch bowl
1 
Rocks glass
1 
Blender
1 
Drinking straws
2 
Bar spoon
1 

Strawberry Punch cocktail recipe

  • One punch bowl is enough for about 20 rocks glasses
  • Place 2 tangerines chopped in wheels and 2 limes into a punch bowl
  • Blend 50 oz of frozen strawberries, 33.5 oz of granulated sugar and 25 oz of apple juice
  • Fill the punch bowl 2/3 of the way with ice cubes
  • Pour the strawberry puree from the blender into the punch bowl and add 25 oz of white rum
  • Top up with champagne and stir gently
  • Garnish with rosemary sprigs and pour into rocks glasses

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