Manoa
- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Manoa
Ingredients | ||
---|---|---|
White rum | 1.58 | oz |
Overproof rum | 1.05 | oz |
Absinthe | 0.1 | oz |
Pimento dram liqueur | 0.35 | oz |
Passion fruit syrupMonin | 0.52 | oz |
Homemade falernum syrup | 0.52 | oz |
Grapefruit juice | 0.7 | oz |
Lime juice | 0.7 | oz |
Lime | 1.41 | oz |
Mint | 0.03 | oz |
Sugar cubes | 0.17 | oz |
Ground cinnamon | 0.03 | oz |
Crushed ice | 10.58 | oz |
Gadgets | ||
---|---|---|
Shaker | 1 | piece |
Jigger | 1 | piece |
Squeezer | 1 | piece |
culinary torch | 1 | piece |
Drinking straws | 2 | piece |
Tiki mug | 1 | piece |
How to Make the Manoa
- Pour 0.75 oz of lime juice, 0.75 oz of grapefruit juice, 0.5 oz of homemade falernum syrup, 0.5 oz of passion fruit syrup, 0.35 oz of pimento dram liqueur, 1.5 oz of white rum and 1 oz of overproof rum into a shaker
- Fill the shaker with crushed ice and shake
- Pour together with ice into a tiki mug
- Garnish with a mint sprig and a lime half with a sugar cube soaked in absinthe
- Set the sugar on fire and sprinkle it with ground cinnamon

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