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Peach Whiskey Sour

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  • Ingredients
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  • Recipe

Cocktail Ingredients in the Peach Whiskey Sour

How to Make the Peach Whiskey Sour

  • Fill a rocks glass to the top with ice cubes
  • Pour 0.5 oz of quail egg white, 1 oz of lemon juice, 0.5 oz of sugar syrup and 1.5 oz of Scotch whiskey into a shaker
  • Add 2 dashes of peach bitters
  • Fill the shaker with ice cubes and shake thoroughly
  • Strain into the rocks glass
  • Garnish with 3 red maraschino cherries on a cocktail skewer

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