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  • Ingredients
  • Gadgets
  • Recipe

Composition of Warm Apple

Ingredients
Calvados2oz
Honey syrup0.75oz
Sugar syrup0.35oz
Lemon juice1oz
Still water5oz
Apple0.75oz
Rose hip0.5oz

Cloves0.1oz
Star anise0.06oz
Gadgets
Goblet glass1 
Milk pitcher1 
Squeezer1 
Sieve1 
Jigger1 
Calvados
2oz
Honey syrup
0.75oz
Sugar syrup
0.35oz
Lemon juice
1oz
Still water
5oz
Apple
0.75oz
Rose hip
0.5oz

Cloves
0.1oz
Star anise
0.06oz
Goblet glass
1 
Milk pitcher
1 
Squeezer
1 
Sieve
1 
Jigger
1 

Warm Apple cocktail recipe

  • Place 1 bar spoon of briar and 5 oz of boiling water into a milk pitcher
  • Let it infuse for a few minutes and strain through a sieve
  • Add 5 cloves and 1star anise into the milk pitcher
  • Pour in 1 oz of lemon juice, 0.5 oz of freshly brewed briar broth, 0.75 oz of honey syrup, 0.35 oz of sugar syrup and 2 oz of calvados
  • Stir while heating, but do not bring to the boil
  • Garnish with a fan of apple wedges and briar

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