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Hot trans-siberian express

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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the Hot Trans-Siberian Express

    Ingredients
    Cognac1.41oz
    Orange juice1.76oz
    Still water2.82oz
    Sea buckthorn jam0.7oz
    Lemon juice0.35oz
    Rosemary0.17oz
    Orange1.05oz
    Ginger root1.05oz
    Gadgets
    Tea glass holder1piece
    Juicer1piece
    Squeezer1piece
    Bar spoon1piece
    Jigger1piece
    Highball glass1piece

    How to Make the Hot Trans-Siberian Express

    • Place 6 slices of ginger root into a juicer and juice
    • Place 4 bar spoons of sea buckthorn jam into a highball glass
    • Pour in 0.35 oz of lemon juice, 0.5 oz of ginger root juice, 2 oz of orange juice and 1.5 oz of cognac
    • Top up with boiling water and stir gently
    • Garnish with a sprig of rosemary and an orange wheel

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