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French eggnog

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    • Ingredients
    • Gadgets
    • Recipe

    Cocktail Ingredients in the French eggnog

    Ingredients
    Quail egg yolk5piece
    Cognac0.5oz
    Milk2.5oz
    Light cream2oz
    Honey0.75oz
    Dark chocolate0.15oz
    Cookie0.35oz
    Gadgets
    Milk pitcher1piece
    Bar spoon1piece
    Jigger1piece
    Quail egg cutter1piece
    Irish coffee glass1piece
    Nutmeg grater1piece

    How to Make the French eggnog

    • Pour 5 quail egg yolks, 0.75 oz of honey, 2 oz of light cream, 2.5 oz of milk and 0.5 oz of cognac into a milk pitcher
    • Stir while heating, but do not bring to the boil
    • Pour into an irish coffee glass
    • Garnish with cookie and dark chocolate flakes

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