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  • Ingredients
  • Gadgets
  • Recipe

Composition of The Fruit Loop

Ingredients
Jenever1.5oz
Passion fruit jenever0.5oz
Verbena liqueur0.35oz
Lemon juice0.75oz
Green basil0.1oz
Violet flowers2 
Caster sugar0.15oz
Ice cubes7oz
Gadgets
Cocktail glass1 
Shaker1 
Strainer1 
Jigger1 
Squeezer1 
Sieve1 
Jenever
1.5oz
Passion fruit jenever
0.5oz
Verbena liqueur
0.35oz
Lemon juice
0.75oz
Green basil
0.1oz
Violet flowers
2 
Caster sugar
0.15oz
Ice cubes
7oz
Cocktail glass
1 
Shaker
1 
Strainer
1 
Jigger
1 
Squeezer
1 
Sieve
1 

The Fruit Loop cocktail recipe

  • Place 4 green basil leaves into a shaker
  • Pour in 0.75 oz of lemon juice, 0.35 oz of verbena liqueur, 1.5 oz of jenever and 0.5 oz of passion fruit jenever
  • Fill the shaker with ice cubes and shake
  • Fine strain into a chilled cocktail glass
  • Garnish with a green basil leaf, violet flowers and a pinch of caster sugar

Trendy goods!

  • Vanilla vodka
  • Amaro
  • Vodka
  • Dry white wine
  • Violet liqueur
  • Campari
  • Rye whiskey
  • Dry vermouth
  • Dead Rabbit Orinoco bitters
  • Irish whiskey
  • London dry gin
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