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    Cocktail ingredients Kiwi lemonade

    Cocktail recipe Kiwi lemonade

    • A one-quart pitcher is enough for about 4 highball glasses
    • Fill a pitcher 2/3 of the way with ice cubes
    • Place a peeled and chopped kiwi and 10 green basil leaves into a blender
    • Pour in 1 oz of lemon juice, 1 oz of elderflower syrup and 1.5 oz of grapefruit syrup
    • Blend without adding ice and pour into the pitcher
    • Top up with club soda and stir gently
    • Garnish with a half of a pomegranate
    How to Make the Kiwi Lemonade

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