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    Cocktail ingredients Creamy flip

    Cocktail recipe Creamy flip

    • Pour 5 quail egg yolks, 0.75 oz of heavy cream, 0.75 oz of sugar syrup and 2 oz of Scotch whisky into a shaker
    • Fill the shaker with ice cubes and shake thoroughly
    • Strain into a chilled flute glass
    • Garnish with a cookie and ground cinnamon
    How to Make the Creamy Flip

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