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Bloody Little Masha

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  • Ingredients
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  • Recipe

Cocktail Ingredients in the Bloody Little Masha

How to Make the Bloody Little Masha

  • Pour 1 oz of tomato juice into a shot glass
  • Add a drop of lemon juice, red tabasco sauce and worcestershire sauce
  • Add a small pinch of salt, ground black pepper and stir gently
  • Use bar spoon to layer on 0.75 oz of pepper vodka
  • Garnish with a pickle covered in honey
  • Drink the shot and chase it with the pickle

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