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Homemade honey & ginger syrup

'Jose Luis Leon's recipe, good for 17 oz: Pour 17 oz of honey into a saucepan and add 17 oz of still mineral water. Heat then add a cinnamon stick and 7 oz of chopped fresh ginger. Boil for 30 minutes, then cool and strain the syrup into a bottle.'

Homemade honey & ginger syrup is perfect to mix with

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