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  • Ingredients
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Cocktail Ingredients in the Jumping Jessica

How to Make the Jumping Jessica

  • Juice 1 a red bell pepper and 2 slices of ginger root
  • Pour 0.15 oz of ginger root juice, 1 oz of red bell pepper juice, 1 oz of lime juice, and 1 oz of quail egg white into a shaker
  • Add 0.75 oz of gomme syrup, 0.25 oz of Aperol, 0.25 oz of green chartreuse, and 1,5 oz of gold tequila
  • Shake gently without ice
  • Shake gently without ice, than fill the shaker with ice cubes and shake one more time

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