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  • Ingredients
  • Gadgets
  • Recipe

Composition of Ramos Gin Fizz

Ingredients
London dry gin1.5oz
Sugar syrup1oz
Lemon juice0.5oz
Lime juice0.5oz
Club soda1oz
Light cream1.5oz
Quail egg white0.75oz
Orange flower water0.15oz
Ice cubes7oz
Gadgets
Collins glass1 
Shaker1 
Strainer1 
Jigger1 
Bar spoon1 
Squeezer1 
London dry gin
1.5oz
Sugar syrup
1oz
Lemon juice
0.5oz
Lime juice
0.5oz
Club soda
1oz
Light cream
1.5oz
Quail egg white
0.75oz
Orange flower water
0.15oz
Ice cubes
7oz
Collins glass
1 
Shaker
1 
Strainer
1 
Jigger
1 
Bar spoon
1 
Squeezer
1 

Ramos Gin Fizz cocktail recipe

  • Pour 0.75 oz of quail egg white, 0.5 oz of lemon juice, 0.5 oz of lime juice, 1.5 oz of light cream, 1 oz of sugar syrup and 1.5 oz of gin into a shaker
  • Add 0.15 oz of orange flower water
  • Give it a good dry shake
  • Fill the shaker with ice cubes and shake thoroughly again
  • Strain into a chilled collins glass
  • Top up with club soda and stir gently

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