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Grapefruit Whisky Sour

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  • Ingredients
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  • Recipe

Cocktail Ingredients in the Grapefruit Whisky Sour

Scotch whisky1.5oz
Grapefruit bitters0.06oz
Sugar syrup0.5oz
Lemon juice1oz
Quail egg white0.75oz
Ice cubes11oz
Rocks glass1piece

How to Make the Grapefruit Whisky Sour

  • Fill a rocks glass to the top with ice cubes
  • Pour 0.75 oz of quail egg white, 1 oz of lemon juice, 0.5 oz of sugar syrup and 1.5 oz of scotch whisky into a shaker
  • Add 2 dashes of grapefruit bitters
  • Fill the shaker with ice cubes and shake thoroughly
  • Strain into the rocks glass
  • Garnish with an orange wedge

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