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Blackcurrant-infused Gin

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  • Ingredients
  • Gadgets
  • Recipe

Composition of Blackcurrant-infused Gin

Ingredients
London dry gin25oz
Lemon6oz
Blackcurrant33oz
Caster sugar10oz
Gadgets
Jar1 
Shot glass1 
Bar spoon1 
Nutmeg grater1 
Strainer1 
London dry gin
25oz
Lemon
6oz
Blackcurrant
33oz
Caster sugar
10oz
Jar
1 
Shot glass
1 
Bar spoon
1 
Nutmeg grater
1 
Strainer
1 

Blackcurrant-infused Gin cocktail recipe

  • Place grated zest of a whole lemon into a 2-liter jar
  • Fill the jar 3/4 of the way with blackcurrants without tamping
  • Add 10 oz of caster sugar and top up with gin
  • Close the jar and leave for 2-3 weeks
  • The infusion is ready when berries begin to float

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