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Cocktail Ingredients in the Clubland

How to Make the Clubland

  • Pour 0.15 oz of pedro ximenez sherry, 0.35 oz of white vermouth, 0.35 oz of dry vermouth and 1.5 oz of vodka into a mixing glass
  • Add 1 dash of angostura bitters
  • Fill the glass with ice cubes and stir gently
  • Strain into a chilled champagne saucer
  • Garnish with orange zest

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