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The Battle of Algiers

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  • Ingredients
  • Gadgets
  • Recipe

Composition of The Battle of Algiers

Ingredients
Gold rum2oz
Sugar syrup0.35oz
Pineapple juice5oz
Lemon juice0.5oz
Pineapple1oz
Ground cinnamon0.03oz
Ice cubes6oz
Gadgets
Highball glass1 
Jigger1 
Squeezer1 
Bar spoon1 
Drinking straws2 
Gold rum
2oz
Sugar syrup
0.35oz
Pineapple juice
5oz
Lemon juice
0.5oz
Pineapple
1oz
Ground cinnamon
0.03oz
Ice cubes
6oz
Highball glass
1 
Jigger
1 
Squeezer
1 
Bar spoon
1 
Drinking straws
2 

The Battle of Algiers cocktail recipe

  • Fill a highball glass to the top with ice cubes
  • Pour in 0.5 oz of lemon juice, 0.35 oz of sugar syrup and 2 oz of gold rum
  • Add a pinch of ground cinnamon
  • Top up with pineapple juice and stir gently
  • Garnish with a pineapple wedge

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