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    Fig jam

    A jam from the pulp of the exotic fruit, which grows on trees mainly in Turkey, Egypt and Algeria. The ripe fruits is boiled with sugar until homogenized. A bar spoon can hold 0,15 oz of jam.

    Frequently asked questions about cocktails

    What cocktails are in trend now

    The 5 most popular cocktails in the world - Daiquiri,Cosmopolitan,50 Shades of Oolong,Rusty Nail,Vodka with Sprite
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