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Irish Boozy Punch

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  • Ingredients
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  • Recipe

Cocktail Ingredients in the Irish Boozy Punch

How to Make the Irish Boozy Punch

  • A five-liter punch bowl is enough for 20-25 portions
  • Chop 4 pears into slices and put into the bowl
  • Add 2 oranges and 2 lemons chopped on wheels, 10 cinnamon sticks and 60 seeds of cardamom
  • Pour in 3.5 oz of lemon juice, 5 oz of orange juice, 7 oz of cinnamon syrup and 33.5 oz of irish whiskey
  • Add 60 dashes of orange bitters
  • Top up with duchess lemonade and stir gently
  • Fill rocks glasses with ice cubes and punch
  • Garnish each cocktail with a slice of pear and ground nutmeg

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