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  • Ingredients
  • Gadgets
  • Recipe

Composition of Mojito Shakerato

Ingredients
White rum1.5oz
Champagne1.5oz
Angostura bitters0.03oz
Sugar syrup0.35oz
Lime juice0.5oz
Quail egg white0.5oz
Mint0.1oz
Granulated cane sugar 0.15oz
Ice cubes11oz
Gadgets
Rocks glass1 
Shot glass1 
Shaker1 
Bar spoon1 
Squeezer1 
Strainer1 
Sieve1 
Jigger1 
Drinking straws2 
White rum
1.5oz
Champagne
1.5oz
Angostura bitters
0.03oz
Sugar syrup
0.35oz
Lime juice
0.5oz
Quail egg white
0.5oz
Mint
0.1oz
Granulated cane sugar
0.15oz
Ice cubes
11oz
Rocks glass
1 
Shot glass
1 
Shaker
1 
Bar spoon
1 
Squeezer
1 
Strainer
1 
Sieve
1 
Jigger
1 
Drinking straws
2 

Mojito Shakerato cocktail recipe

  • Fill a rocks glass to the top with ice cubes
  • Place 10 mint leaves and 1 bar spoon of granulated cane sugar into a shaker
  • Pour in 0.5 oz of quail egg white, 0.5 oz of lime juice, 0.35 oz of sugar syrup and 1.5 oz of white rum
  • Add 1 dash of angostura bitters
  • Fill the shaker with ice cubes and shake thoroughly
  • Fine strain into the rocks glass
  • Garnish with mint leaves
  • Serve with a shot of 1.5 oz of champagne

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