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    Sichuan peppercorns

    A spicy Chinese condiment, also called Sichuan pepper, is the shell of "tooth tree" fruits, which grow in Japan, China, Mongolia and North Korea.

    Sichuan peppercorns is perfect to mix with

    Frequently asked questions about cocktails

    What cocktails are in trend now

    The 5 most popular cocktails in the world - Cosmopolitan,50 Shades of Oolong,Daiquiri,Rusty Nail,Vodka with Sprite

    What is combined with Sichuan peppercorns

    In cocktails, Sichuan peppercorns goes well with - Vodka,Calvados,Elderflower liqueur,Peach syrup,Red basil
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