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Hot Rum Punch

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  • Ingredients
  • Gadgets
  • Recipe

Composition of Hot Rum Punch

Ingredients
Dark rum1.5oz
Tawny port1.5oz
Honey syrup0.75oz
Sugar syrup0.5oz
Lime juice0.5oz
Black tea4oz

Cloves0.06oz
Cinnamon sticks0.15oz
Orange zest1 
Gadgets
Goblet glass1 
Milk pitcher1 
Bar spoon1 
Sieve1 
Squeezer1 
Zest knife1 
Jigger1 
Dark rum
1.5oz
Tawny port
1.5oz
Honey syrup
0.75oz
Sugar syrup
0.5oz
Lime juice
0.5oz
Black tea
4oz

Cloves
0.06oz
Cinnamon sticks
0.15oz
Orange zest
1 
Goblet glass
1 
Milk pitcher
1 
Bar spoon
1 
Sieve
1 
Squeezer
1 
Zest knife
1 
Jigger
1 

Hot Rum Punch cocktail recipe

  • Place 2 cloves into a milk pitcher
  • Pour 0.5 oz of lime juice, 4 oz of black tea, 0.75 oz of honey syrup, 0.5 oz of sugar syrup, 1.5 oz of tawny port and 1.5 oz of dark rum
  • Stir while heating, but do not bring to the boil
  • Fine strain into a goblet glass
  • Garnish with a cinnamon stick wrapped in orange zest

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