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  • Ingredients
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Cocktail Ingredients in the Smoking Monkey

How to Make the Smoking Monkey

  • Sprinkle the edges and inner side of a chilled cocktail glass with single Islay malt whisky
  • Pour 0.5 oz of pedro ximenez sherry and 1.5 oz of homemade banana whiskey into a shaker
  • Add 1 dash of angostura bitters
  • Fill the shaker with ice cubes and shake
  • Strain into the aromatized cocktail glass

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