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  • Ingredients
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  • Recipe

Cocktail recipe Triple mai tai

  • Fill a goblet glass to the top with ice cubes
  • Pour in 0.35 oz of lime juice, 0.75 oz of orange juice, 0.75 oz of pineapple juice, 0.15 oz of grenadine syrup, 0.35 oz of almond syrup and 0.75 oz of triple sec
  • Add 0.75 oz of white rum, 0.75 oz of dark rum and 0.75 oz of gold rum and stir gently
  • Garnish with lime zest with pineapple puree, a cane sugar cube and a pineapple leaf
How to Make the Triple Mai Tai

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