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  • Ingredients
  • Gadgets
  • Recipe

Composition of Pacha Sao Paulo

Ingredients
Dark rum1.5oz
Coconut liqueur0.75oz
Grenadine syrup0.75oz
Pineapple juice3.5oz
Mango3oz
Cherry0.35oz
Crushed ice2oz
Gadgets
Hurricane glass1 
Jigger1 
Blender1 
Drinking straws2 
Scoop1 
Dark rum
1.5oz
Coconut liqueur
0.75oz
Grenadine syrup
0.75oz
Pineapple juice
3.5oz
Mango
3oz
Cherry
0.35oz
Crushed ice
2oz
Hurricane glass
1 
Jigger
1 
Blender
1 
Drinking straws
2 
Scoop
1 

Pacha Sao Paulo cocktail recipe

  • Place 3 mango wedges into a blender
  • Pour in 3.5 oz of pineapple juice, 0.75 oz of grenadine syrup, 0.75 oz of coconut liqueur and 1.5 oz of dark rum
  • Add a scoop of crushed ice and blend
  • Pour into a hurricane glass
  • Garnish with two cherries

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