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  • Ingredients
  • Gadgets
  • Recipe

Composition of Pink Flamingo

Ingredients
London dry gin1oz
Cherry liqueur0.5oz
Fino sherry1oz
Peychaud's bitters0.06oz
Lemon juice0.5oz
Quail egg white0.5oz
Ice cubes7oz
Gadgets
Champagne saucer1 
Shaker1 
Jigger1 
Squeezer1 
Strainer1 
London dry gin
1oz
Cherry liqueur
0.5oz
Fino sherry
1oz
Peychaud's bitters
0.06oz
Lemon juice
0.5oz
Quail egg white
0.5oz
Ice cubes
7oz
Champagne saucer
1 
Shaker
1 
Jigger
1 
Squeezer
1 
Strainer
1 

Pink Flamingo cocktail recipe

  • Pour 0.5 oz of quail egg white, 0.5 oz of lemon juice, 0.5 oz of cherry liqueur, 1 oz of fino sherry and 1 oz of gin into a shaker
  • Add 2 dashes of peychaud's bitters
  • Fill the shaker with ice cubes and shake thoroughly
  • Strain into a chilled champagne saucer

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