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The Double Talk
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients The Double Talk
| Ingredients | ||
|---|---|---|
| Scotch whisky | 13 | oz |
| White vermouth | 6.5 | oz |
| Red bitter | 6.5 | oz |
| Simple syrup | 10 | oz |
| Yogurt | 6.5 | oz |
| Rucola | 0.03 | oz |
| Soy flour | 5 | oz |
| Rocks ice | 1 | piece |
| Gadgets | ||
|---|---|---|
| Rocks glass | 1 | piece |
| Pitcher | 1 | piece |
| Jigger | 1 | piece |
| Bar spoon | 1 | piece |
Cocktail recipe The Double Talk
- A one-liter portion makes enough for about 5 rocks glasses
- Pour 10 oz of sugar syrup, 6.5 oz of Campari, and 5 oz of soy flour into the pitcher
- Add in 6.5 oz of yogurt, 6.5 oz of white vermouth, and 13 ozof Scotch whisky
- Carefully stir until all ingredients are evenly mixed
- Filter the mixture into a separate container through the cheesecloth several times until the liquid becomes clear
- Serve in rocks glasses with rocks ice and arugula
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