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The Sixth Sense
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients The sixth sense
| Ingredients | ||
|---|---|---|
| Vodka | 1.5 | oz |
| Angostura bitters | 0.06 | oz |
| Lemongrass syrup | 1 | oz |
| Honey syrup | 0.35 | oz |
| Lime juice | 0.35 | oz |
| Ginger beer | 3.5 | oz |
| Lime | 1.5 | oz |
| Raspberry | 0.5 | oz |
| Pineapple leaves | 1 | piece |
| Ginger root | 0.15 | oz |
| Granulated sugar | 0.1 | oz |
| Ice cubes | 6 | oz |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Muddler | 1 | piece |
| Jigger | 1 | piece |
| Squeezer | 1 | piece |
| Bar spoon | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe The sixth sense
- Place 1 large slice of ginger root into a highball glass and muddle
- Fill the glass to the top with ice cubes
- Pour in 0.35 oz of lime juice, 0.35 oz of honey syrup, 1 oz of lemongrass syrup and 1.5 oz of raspberry vodka
- Add 2 dashes of Angostura bitters
- Top up with ginger beer and stir gently
- Garnish with a pineapple leaf and a raspberry rubbed in sugar inside a lime half
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