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French Eggnog
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients French eggnog
| Ingredients | ||
|---|---|---|
| Cognac Hennessy | 0.5 | oz |
| Milk | 2.5 | oz |
| Quail egg yolk | 5 | piece |
| Light cream | 2 | oz |
| Honey (2) | 0.75 | oz |
| Dark chocolate | 0.15 | oz |
| Cookie | 0.35 | oz |
| Gadgets | ||
|---|---|---|
| Irish coffee glass | 1 | piece |
| Milk pitcher | 1 | piece |
| Bar spoon | 1 | piece |
| Jigger | 1 | piece |
| Quail egg cutter | 1 | piece |
| Nutmeg grater | 1 | piece |
Cocktail recipe French eggnog
- Pour 5 quail egg yolks, 0.75 oz of honey, 2 oz of light cream, 2.5 oz of milk and 0.5 oz of cognac into a milk pitcher
- Stir while heating, but do not bring to a boil
- Pour into an Irish coffee glass
- Garnish with cookie and dark chocolate flakes
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