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Bloody Joseph
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Bloody Joseph
| Ingredients | ||
|---|---|---|
| Scotch whisky | 2 | oz |
| Lemon juice | 0.5 | oz |
| Tomato juice | 4 | oz |
| Lemon | 0.75 | oz |
| Red tabasco sauce | 0.1 | oz |
| Wine vinegar | 0.35 | oz |
| Salt | 0.03 | oz |
| Ground black pepper | 0.03 | oz |
| Ice cubes | 6 | oz |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Squeezer | 1 | piece |
| Bar spoon | 1 | piece |
| Jigger | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe Bloody Joseph
- Fill a highball glass to the top with ice cubes
- Pour in 0.5 oz of lemon juice, 4 oz of tomato juice, 0.35 oz of wine vinegar and 2 oz of Scotch whisky
- Add a pinch of salt and ground black pepper, 3 drops of red Tabasco sauce and stir gently
- Garnish with a lemon wheel
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