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    Pan's Labyrinth

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    Cocktail ingredients Pan's labyrinth

    Cocktail recipe Pan's labyrinth

    • Place a Maraschino cherry into a chilled cocktail glass and pour in 0.75 oz of lychee liqueur
    • Pour 0.5 oz of lemon juice, 2 oz of pineapple juice, 0.75 oz of blue curacao and 1 oz of vodka into a shaker
    • Fill the shaker with ice cubes and shake
    • Strain into the cocktail glass
    • Add a bit of crushed ice
    How to Make the Pan's Labyrinth
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