Trans-Siberian Express
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Trans-siberian express
| Ingredients | ||
|---|---|---|
| Vodka | 1.5 | oz |
| Orange juice | 3.5 | oz |
| Orange | 1 | oz |
| Rosemary | 0.1 | oz |
| Sea buckthorn jam | 0.35 | oz |
| Ginger root | 0.15 | oz |
| Crushed ice | 7 | oz |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Muddler | 1 | piece |
| Bar spoon | 1 | piece |
| Jigger | 1 | piece |
| Tea glass holder | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe Trans-siberian express
- Place a ginger root wedge, 2 bar spoons of sea buckthorn jam into a highball glass and muddle
- Fill the highball glass to the top with crushed ice
- Pour in 1.5 oz of vodka
- Top up with orange juice and stir gently
- Top up with crushed ice
- Place the highball on a tea glass holder and garnish it with a sprig of rosemary and an orange wheel
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