Hot Trans-Siberian Express
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Hot trans-siberian express
Ingredients | ||
---|---|---|
Cognac | 1.5 | oz |
Orange juice | 2 | oz |
Lemon juice | 0.35 | oz |
Still water | 3 | oz |
Orange | 1 | oz |
Rosemary | 0.1 | oz |
Sea buckthorn jam | 3 | oz |
Ginger root | 1 | oz |
Gadgets | ||
---|---|---|
Highball glass | 1 | piece |
Squeezer | 1 | piece |
Bar spoon | 1 | piece |
Jigger | 1 | piece |
Tea glass holder | 1 | piece |
Juicer | 1 | piece |
Cocktail recipe Hot trans-siberian express
- Place 6 slices of ginger root into a juicer and juice
- Place 4 bar spoons of sea buckthorn jam into a highball glass
- Pour in 0.35 oz of lemon juice, 0.5 oz of ginger root juice, 2 oz of orange juice and 1.5 oz of cognac
- Top up with boiling water and stir gently
- Garnish with a sprig of rosemary and an orange wheel

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