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    Cocktail ingredients Coconut lemonade

    Cocktail recipe Coconut lemonade

    • A one-quart pitcher is enough for about 4 highball glasses
    • Fill the pitcher 2/3 of the way with ice cubes
    • Place a chopped and peeled banana into a blender
    • Pour in 1.5 oz of coconut syrup and 8.5 oz of pineapple juice
    • Blend without adding ice and pour into the pitcher
    • Top up with club soda and stir gently
    • Garnish with red grapes
    How to Make the Coconut Lemonade

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