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    Raspberry-infused Gin

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    Cocktail ingredients Raspberry-infused gin

    Cocktail recipe Raspberry-infused gin

    • Place grated zest of a whole lime into a 2-quart jar
    • Fill the jar 3/4 of the way with frozen raspberries without tamping
    • Add 7 oz of caster sugar and top up with gin
    • Close the jar and leave in a dark place for 1.5 weeks
    • The infusion is ready when berries begin to float
    • Do not open the jar before the preparation process
    How to Make the Raspberry-infused Gin

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