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Tennessee Coffee
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Tennessee coffee
| Ingredients | ||
|---|---|---|
| American whiskey Jack Daniel’s | 2 | oz |
| Coffee liqueur | 0.35 | oz |
| Simple syrup | 0.75 | oz |
| Lemon juice | 1 | oz |
| Quail egg white | 0.75 | oz |
| Orange zest | 1 | piece |
| Ice cubes | 13 | oz |
| Gadgets | ||
|---|---|---|
| Goblet glass | 1 | piece |
| Jigger | 1 | piece |
| Shaker | 1 | piece |
| Squeezer | 1 | piece |
| Zest knife | 1 | piece |
| Strainer | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe Tennessee coffee
- Fill a goblet glass to the top with ice cubes
- Pour 0.75 oz of quail egg white, 1 oz of lemon juice, 0.75 oz of sugar syrup, 0.35 oz of coffee liqueur and 2 oz of bourbon into a shaker
- Fill the shaker with ice cubes and shake thoroughly
- Strain into the goblet glass
- Garnish with orange zest
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