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    Jumping Jessica

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    Cocktail ingredients Jumping jessica

    Cocktail recipe Jumping jessica

    • Squeeze the juice out of one red bell pepper and 2 slices of ginger root
    • Pour 0.1 oz of ginger juice, 1 oz of red bell pepper juice, 1 oz of lime kjuice, and 1 oz of quail egg white into a shaker
    • Add 0.7 oz of sugar syrup, 0.3 oz of Aperol, 0.3 oz of green chartreuse, and 2 oz of gold tequila
    • Shake gently without ice
    • Fill the shaker with ice cubes and shake one more time
    • Strain into a chilled cocktail glass
    How to Make the Jumping Jessica
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